Menu

"Exceptional ingredients, elevated through innovative
techniques that bring out their purest flavor"

Dinner Menu

Raw fish according to the catch of the day

Raw fish oil and lemon

Oyster

Local raw prawn

Mussels with pernod

Salad with fried calamari

Mozzarella bufala and tomato cuore di bue

Spaghetto “al bronzo” with clams and bottarga

Fettucce “home made” with shell fish

Pasta with tomato and parmigiano

Hamburger with french fries

Fried calamari with mayonese

Fish with vegetables

Sorbet of the day

Tiramisù

4 types of cheeses with jam

Tasting menus are available for lunch by reservation only